Homemade · balanced · unmistakably Indian

Chai कला Homemade Chai Masala – 7 Spice Blend

Make your everyday chai taste worth remembering—with one thoughtfully balanced blend of seven familiar spices.

  • Rich aroma
  • No added sugar
  • No daily measuring
Rs. 250.00Taxes included where applicable
Choose your chai ritual

Best value: get three additional jars for only Rs. 250.00 more than the Duo.

Free shipping on orders above Rs. 649.00.

Secure checkoutSmall-batch homemade blend
Will it overpower my chai?

No. The blend is designed for warmth, aroma and balance—not a harsh hit of one spice. Start with a small pinch and adjust it to your cup.

What exactly is inside?

Elaichi, ginger, dalchini, cloves, black pepper, saunf and moti elaichi. No added sugar.

How much do I use?

Add a small pinch while your chai is brewing. Simmer, taste and adjust; your perfect cup may be lighter or bolder than someone else’s.

2 JarsRs. 250.00
7 familiar spices20 g glass jarNo added sugarMade for everyday chai

The problem

Your chai deserves better than “theek hai.”

Whole spices take time. Random measurements change the taste. Ready-made powders can turn one note loud and bury the rest. Chai Kala brings the familiar spices together in a balanced blend, so the cup you make every day feels a little more special.

“Chai toh roz peete hain. Har cup yaad nahi rehta.”

The promise

One pinch. Seven spices. A cup worth pausing for.

Not a new ritual to learn—just a warmer, more aromatic version of the one you already love.

01

Familiar warmth

The comfort of ghar ki chai, not an artificial flavour shortcut.

02

Balanced character

Every spice has a role. No single note needs to shout.

03

Everyday ease

Open, add a pinch and brew. No grinding or measuring seven jars.

Seven spices used in Chai Kala chai masala

The proof is in the blend

Nothing vague. Every spice earns its place.

  • ElaichiLifted, familiar aroma
  • GingerWarming depth
  • DalchiniRounded sweetness of spice
  • ClovesA rich, fragrant edge
  • Black pepperA gentle finish
  • SaunfSoft aromatic balance
  • Moti elaichiDeep, smoky character

No added sugar. Add milk, tea and sweetener exactly the way you like them.

The process

Your usual chai. Three tiny steps better.

  1. 1

    Brew as usual

    Start with your preferred tea, water and milk.

  2. 2

    Add a small pinch

    Stir in Chai Kala while the chai is brewing.

  3. 3

    Simmer and savour

    Let the aroma open up, strain and take that first proper sip.

Real cups only

Real reactions—not borrowed stars.

Chai Kala is new, so we are building this wall one verified cup at a time. Tried it? Tell us what changed in your chai.

The protection

Know exactly what arrives before you order.

A compact 60 ml glass jar filled with 20 g of chai masala. Store it in a cool, dry place and close the cap firmly after every use.

I already use fresh spices. Why buy this?

Keep using them when you have the time. Chai Kala is for rushed mornings and repeat cups when you want seven-spice depth without peeling, crushing or guessing the balance.

Is it sweetened?

No. There is no added sugar, so you remain in control of how sweet—or unsweetened—your chai is.

Can I use it with my usual tea brand?

Yes. Chai Kala is a spice blend, not a tea premix. Brew it with the tea, milk and sweetener you already prefer.

Which pack should I choose?

Choose one jar to try the blend, two jars for the best everyday starting point, or five jars for a household that makes several cups a day or wants to share.

How should I store it?

Keep the jar in a cool, dry place away from direct sunlight and moisture. Close the cap firmly after every use.

Achhi Chai Ek Kala Hai.

Your everyday cup deserves a little more.

Choose your pack